Every bagel at Bagel Supreme follows the same time-honored process — boiled, then baked to golden perfection. No shortcuts. Just flavor.
100%
Handcrafted Daily
At Bagel Supreme, we don't cut corners. Every batch starts with the same three steps that have defined great bagels for over a century: boil, bake, serve. The boil gives the crust its signature chew. The bake locks in the flavor. And serving them fresh? That's the part you'll never forget.
Located on 5th Avenue in Brooklyn, we've been serving our neighborhood one bagel at a time. No industrial ovens. No frozen dough. Just real ingredients, real technique, and real flavor.
"I've tried bagel shops all over the city and nothing comes close. The texture, the flavor — it's like they actually care about what they're making. My family drives from Staten Island just for these."
Maria G.
Regular since 2019
"The smoked salmon bagel changed my life. I'm not being dramatic. I come here every Saturday morning and it's the highlight of my week. The staff remembers my order."
James T.
Weekly regular
"As someone who grew up in NYC, I'm picky about my bagels. Bagel Supreme is the real deal — dense interior, chewy crust, and they actually taste like they were made with intention."
Sarah L.
Brooklyn local
We're right here on 5th Avenue. Walk in, smell the fresh bagels, and make your pick.
9401 5th Ave
Brooklyn, NY 11209
Monday – Friday: 6:00 AM – 7:00 PM
Saturday: 7:00 AM – 6:00 PM
Sunday: 7:00 AM – 5:00 PM
Stop by Bagel Supreme on 5th Avenue and taste the difference that fresh dough and traditional technique makes.